Truffle Pop

What is a Truffle Pop?

A Truffle Pop is made out of cake and frosting, molded into spheres, put on a stick, dipped in a white chocolate coating and topped with your favorite sprinkles or candy!

At Dorothy Ann Bakery, we bake all of our cake from scratch, then form, dip and decorate all of our Truffle Pops by hand!  They are cute little desserts for any occasion!

All Truffle Pop orders must be placed at a minimum of half a dozen per flavor.

Flavors:

• Almond    *Dorothy Ann Favorite

• White

• Chocolate

• Red Velvet

• Strawberry (April-August only)

• Lemon (April-August only)